Achieving Total Wellness Now

In mid-February most people have already forgotten their New Year’s Resolutions regarding diet, exercise and weight loss.

Here it is mid-February and I am sure that most people have forgotten what they promised themselves that they would faithfully do this year in the weight loss department.  Why is that?  They find it much easier to envision doing than to actually do it.

We have a 46-year old client who went on a strict diet right after the New Year.  At the beginning he weighed 245 pounds.  Last night we had him over for dinner to congratulate him for his progress.  What did we serve?

We had salmon fillet on a bed of spinach sautéed with tomatoes, garlic and Italian spices along with pork tenderloin stir-fried with fresh vegetables.  The starch carbohydrate was rice.  Dessert was fresh fruit.  This man’s comment was that everybody would live to 100 years old if he/she ate like this.

That is really our goal.  George Burns said years ago that he wanted to make it to 100 because not many people die after 100.

In a little over six weeks our client has lost exactly 25 pounds and expects to lose another 5 before easing up a bit and going to maintenance for a while.   He admits to being hungry quite often but says he actually feels good being hungry because he knows it is a sign of progress.

When I dieted and I lost 18 pounds last fall I was not nearly as strict as this man has been; and I have had no problem maintaining it with the program that we use.  Yes, I still eat cookies, potato chips, pop corn (almost every night) and dark chocolate once in a while.  The difference is that I eat less of these things and not as often; and I do not feel deprived.

Sincerely,

Joanne & Paul

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